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Phytochemistry and nutritional composition of significant wild medicinal and edible mushrooms

traditional uses and pharmacology
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Year: 2023
Publisher: Croydon, Royal Society of Chemistry
Media group: Ausleihbestand
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Branch: Hauptstelle Locations: MB-30 50 Status: borrowed Reservations: 0 Due date: 4/25/2024 Barcode: 00312541 Floor plans: Floor plan Lending note:

Content

This book is a comprehensive guide to many important fungal species with a focus on their phytochemistry, potential sources of bioactive compounds, known chemistry and toxicology.
Fungal natural products are among some of the earliest described sources of bioactive compounds. Basidiomycetes have been a prolific source of compounds, particularly as a source of antibiotics and antifungals. Despite advances in target-based and synthetic methods for drug discovery, natural products continue to be an important source of novel compounds.
 
This book is a comprehensive guide to many important fungal species with a focus on their phytochemistry, potential sources of bioactive compounds, known chemistry and toxicology. This book is an ideal companion to researchers and postgraduates in phytochemistry and natural product pharmacology, and mycologists.

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Statement of Responsibility: edited by Ajay Sharma (Chandigarh University, India), Garima Bhardwaj (Sant Longowal Institute of Engineering and Technology, India), Gulzar Ahmad Nayik (Government Degree College Shopian, India)
Year: 2023
Publisher: Croydon, Royal Society of Chemistry
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Classification: Search for this systematic MB-30
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ISBN: 9781839166679
Description: xxiv, 414 pages
Tags: Bioactive compounds; Fungi; Basidienpilze; Antibiotics; Phytopathogenic fungi; Toxicology; pharmacology
Participating parties: Search for this character Sharma , Ajai (editor); Bhardwaj, Garima (editor); Nayak, Annapurna (editor)
Language: Englisch
Original title: Phytochemistry and nutritional composition of significant wild medicinal and edible mushrooms
Media group: Ausleihbestand